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Dry Martini
Wien 1., Dorotheergasse 14
+43 (1) 512 9979
www.nightflys.at
americanbar@nightflys.at
Take a precooled cocktail glass. To cool your stirring glass, take some ice cubes and stirr them for some seconds. Then pour out the water. Take a dry vermouth of your choice and pour a tiny bit it into the stirring glas. You can use a small nebulizer to do so. Then add 8cl of your favourite London Dry Gin. Stirr for 10-15 seconds and fill in your Dry Martini. Add a green olive with stone as decoration.
Enjoy.
Ingredients:
apx. 0.5cl Noilly Prat
8cl Bombay Sapphire Gin
green olive with stone
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